One almost certain outcome from the pandemic is that menus handed out to customers will become a thing of the past! This is possible a good thing as they get dirty, go out of date, offerings change and a printed version cannot really keep pace with what is happening in your business.
Electronic options are on the increase and soon they will probably be the menu of choice for all cafe's and restaurants.
Right now, in the middle of this pandemic, you can provide peace of mind for your customers and your team, and it is hard to place a value on that.
Bepoz Self Ordering at Tables
With Bepoz, you can allow your customers to order at the table on their own device. Simply display a QR Code at your tables and customers can download to immediately access your menu, and then order and pay from their mobile to minimise staff interactions.
No more printed menus and no more queues at the counter and most importantly, comply with social distancing regulations and keep your staff and customers safe.
Talk about providing peace of mind for your customers.
"We went live with our online ordering solution that’s integrated with our Bepoz Point of Sale system last week and saw a huge increase in our average order value. We had an increase in revenue of over 30% compared to previous weeks and saw the online orders had an average $ value 3 x greater than orders taken over the phone. We set our online order intervals to be 7 minutes apart which allowed our kitchen to smoothly fulfil orders through the peak periods. A great result, we are very happy,""
Daniel Crooke, Smokey Dans, Tomakin, NSW.
With Bepoz you get
Streamlined Ordering
Eliminate queues at the counter. Order and pay at the table and minimise staff interactions.
New Sales Channels
Create additional sales channels with Dine-In / Takeaway / Delivery solutions. Gain an increase in spend per head.
Fully Integrated
An all in one solution, fully integrated with Bepoz Point of Sale, no need for third party integrations.
Standalone
Can be used as a standalone system for non Bepoz users.
Build Customer Confidence
Create a safe environment and positive guest experience for visitors with contact-less ordering.
Fast & Easy Setup
Simple pricing structure. Minimum setup costs to get you up and running without delay.
"I love that we can sell both food and beverage online and that everything is seamlessly integrated. No separate tablet system to watch for online orders, or separate accounting system entries to process due to sales coming in from another platform,""
Damien Pinkerton, Alpenrose Bistro, Tamar Valley Resort, TAS.
Make your business our next satisfied client
Our goal at SCK is to sell you products that add value to your business.
We power your kitchen!